One ready to eat, 4 ounce tin of cooked Tuna in Olive Oil.
Wixter’s Tuna is caught in the Cantabrian Sea off the coast of Spain. The loins are then hand packed in olive oil with a pinch of salt to create the most delicious albacore tuna you’ve ever tasted. Rich in antioxidants and Omega-3 fatty acids, these tuna loins are perfect for sandwiches, salads, or your family’s tuna noodle casserole.
