Two individually-sealed, 6 ounce portions of raw, frozen, skin on, boneless Australian Yellowtail.
Wixter’s Yellowtail is harvested exclusively from its native waters off the southern coast of Australia, where the cold, icy seas remain pure. A majestic ocean swimmer sometimes called kingfish by locals, Yellowtail is a refined delicacy on the plate. Prized by Japanese sushi masters for its subtle sweetness, Yellowtail is delicious raw, cured in lime juice, slow cooked, pan fried, or grilled.
